Prep: 2 mins
Cook: 5 mins
Serves: 4 (mugs)
Ingredients:
- 600ml milk
- 142ml pot of double cream
- 100g chopped chocolate
Method:
Pour the milk, double cream and chopped chocolate into a pan. Bring gently to the boil, whisking until smooth. Serve in individual cups or mugs topped with mini marshmallows and a little grated chocolate.
Recipe Credit: BBC Good Food